Photo: cellar / barrel room, full-bleed

Grown, not made

A light hand and an exacting eye, in service of the vineyard.

“Great wine is grown, not made. Our work is to protect what the vineyard gives us.”

Photo: Winemaker Kale Anderson

Winemaker

Kale Anderson

Our winemaking philosophy focuses on the blending of the old and new, with a nod to the winemaking legacy of Burgundy.

Our wines are made with restraint and respect — for the fruit, for the site, and for the traditions that came before us.

Winemaker Kale Anderson brings a light hand and an exacting eye to every lot, guiding each wine to express its vineyard with clarity, balance, and the capacity to age.

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